Lunch
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Appetizers
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Martini Shrimp Cocktail
- $17.95
Poached Jumbo Shrimp / Spanish Queen Olive / Cocktail & Creole Remoulade
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Seared Peppered Sea Scallops
- $21.00
Wilted Spinach / Sun Dried Tomatos / Bacon / Shallots / Lemon-Pepper Marmalade
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Chesapeake Bay Oysters (Ten)
- $18.95
Lightly Fried / Mesclun Greens / Creole Remoulade
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Ahi Tuna
- $18.95
Sesame Crusted / Rare Sushi Grade Tuna / Seaweed Salad / Ginger Balsamic Ponzu / Wasabi / Sriracha
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Calamari Frita
- $14.95
Lightly Fried / Sauce Cardinale / Fried Leeks
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New Orleans Style Barbecued Shrimp Crostini
- $17.95
Cracked Pepper / Rosemary / White Wine / Butter / Garlic
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Soups
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French Onion Soup Gratinee
- cup $10.50
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Chef's Homemade Selection
- cup $4.95
- bowl $8.50
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Seafood Biqsue
- bowl $12.50
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Salads
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Caesar Salad
- $11.50
- with any sandwich or entrée $4.95
Traditional Caesar topped with Parmesan and garlic croutons
- Add Sautéed Gulf Shrimp $10.50
- Grilled Chicken Breast $7.95
- Roasted Top Sirloin $14.95
- Jumbo Lump Crab Cake $15.95
- Grilled Salmon $9.95
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Grilled Sirloin Salad
- $23.50
Slice Top Sirloin served over mixed greens with tomato, grilled Portabella, asparagus and potatoes. Tossed in a Balsamic vinaigrette and garnished with a Parmesan cheese crisp
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Salad Nicoise
- $17.95
Seared Ahi Tuna with Mixed Greens, Grape Tomatoes, Fresh Green Beans, Olives, Eggs, Capers, Scallion-Dijon Vinaigrette
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Schlesinger's House Salad
- $10.50
- with any sandwich or entrée $4.95
Mixed greens and fresh basil served with tomatoes, carrots, cucumber, radishes, Feta cheese and sunflower seeds
- Add Sautéed Gulf Shrimp $10.95
- Grilled Chicken Breast $8.50
- Roasted Top Sirloin $15.95
- Lump Crab Cake $16.50
- Grilled Salmon $10.50
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Spicy Southwestern Steak Salad
- $19.95
Chili-Rubbed Sliced Tenderloin Medallion with Romaine, Roasted Corn, Avocado, Roasted Red Peppers, Grilled Red Onions, Fried Tortilla Strips, Chipotle-Blue Cheese Dressing
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Caprese Salad
- $13.50
Heirloom tomatoes, fresh mozzarella, red onion, fresh basil with our house basil-vinaigrette dressing
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Fresh Seasonal Fruit with Pistachio Encrusted Goat Cheese
- $14.95
An assortment of fresh fruit including strawberries, apples, assorted fresh berries and other seasonal fruit served over a bed of mixed greens with warmed goat cheese encrusted in coarsely ground pistachios. Served with raspberry-bacon vinaigrette
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Sandwiches
Served with a Kosher Spear and Schlesinger’s Fries, Home Made Potato Salad or Chef’s Pasta Salad
(add a Schlesinger’s House Salad or Caesar Salad for $4.95) -
Prime Rib Sandwich
- $18.95
Perfectly roasted, thinly sliced Prime Rib with sauteed mushrooms & onions, served topped with horseradish cheddar cheese. Accompanied with hot au jus
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Grilled Marinated Chicken Breast Sandwich
- $12.95
Served on a butter toasted roll with lettuce, tomato and a garlic-herb mayonnaise
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Lump Crab Cake Sandwich
- $21.00
Schlesinger’s own recipe; absolutely NO filler! Served on our freshly baked-in-house butter toasted bun with red pepper aioli
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Schlesinger's Club Sandwich
- $15.50
Ham, turkey, crispy smoked bacon slices and sliced Swiss cheese. Served on toasted marble rye with lettuce, tomato and mayonnaise
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Blackened Tuna Sandwich
- $15.95
Center-cut tuna steak rubbed with our own special Cajun seasonings. Accompanied with Cajun Remoulade
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Honey-Pecan Chicken Salad
- $12.95
Tender chunks of seasoned grilled chicken breast combined with honey, roasted pecans, grapes & mayonnaise on a brioche bun. Served with lettuce, tomato, sliced red onion
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Burgers
Burgers are Cooked to Your Request and Accompanied by Two Toppings Kosher Pickle and Roasted Garlic Mayonnaise
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American Wagyu Burger
- $18.95
American Wagyu Beef (grass fed, hormone free), Lettuce, Tomato, & Red Onion on a Brioche Bun
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Arthur Schlesinger Burger
- $15.50
The Finest Angus Ground Beef with Lettuce, Tomato & Red Onion on a Brioche Bun
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Choose your toppings! Any two toppings included.
- Additional toppings $.95
- Sautéed Onions & Mushrooms
- Cheddar
- Swiss Cheese
- Bleu Cheese Crumbles
- Horseradish Cheddar
- Caramelized Onions
- Tobacco Onion Straws
- Smoked Bacon
- Grilled Portabella Mushroom
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Entrees
Served with hot petit-pan luncheon rolls.
(add a Schlesinger’s House Salad or Caesar Salad for $4.25) -
Filet Mignon (6oz)
- $33.95
The finest center-cut tenderloin; cooked to your request. Served with chef’s fresh vegetables and garlic mashers.
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Sliced Top Sirloin (6oz)
- $23.95
Cooked as you like. Served with a wild mushroom demi-glace atop Schlesinger’s garlic mashers with chef’s fresh vegetables
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Bistro Center-Cut Sirloin Steak (10oz)
- $28.95
The finest sirloin; perfectly cooked to your request.
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Au Poivre Style (10oz)
- $29.50
Our Bistro Center-Cut Sirloin encrusted with a mélange of white, red and black peppercorns;
pan-seared and deglazed with brandy. Finished with a green peppercorn and brandy cream
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Schlesinger's Lump Crab Cake
- $25.50
Lump Crabmeat and our special seasonings, sautéed and served over garlic mashers and chef’s fresh vegetables.
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Chicken Breast Milanese
- $15.95
Chicken breast coated with parmesan and herbed bread crumbs. Pan fried and served over a Romano cheese cream sauce
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Orecchiette Primavera
- $13.95
- with Chicken $21.00
- with Shrimp $23.95
Orecchiette Pasta with Mixed Vegetables, Artichoke Hearts, and Peas
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Steak Schlesinger
- $39.95
Our Steak Oscar- 6oz Filet Mignon, Grilled Marinated Portabella, Sauteed Lump Crab Meat, Asparagus, Bearnaise
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Sides
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Chef's Sauteed Seasonal Vegetables
- $8.50
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Schlesinger's Homemade Onion Rings
- $11.50
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Schlesinger's Garlic Mashers
- $7.95
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Steamed Broccoli Au Gratin
- $10.50
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Schlesinger's Fries
- $7.95
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Fresh Asparagus with Hollandaise
- $10.50
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Caramelized Onions & Mushrooms, Demi-Glace
- $9.50
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Creamed Spinach
- $10.50