SCHLESINGER'S GROUP LUNCH MENU
(Parties over 15) $29.95 per person or $35.50 with dessert
All Food & Beverages are subject to Sales Tax and 18% Service Charge
Price Subject to Change
Chapter ONE
Soup Du Jour
House Salad
Caesar Salad
CHAPTER TWO (ENTREES)
All entrees served with Garlic Mashers, sautéed Vegetables, and Rolls & Butter. Choice of Coffee or Tea.
Broiled Chicken Breast topped with Roasted Garlic & Parmesan Cream Sauce
Lump Crab Cake sautéed with our special seasonings
Chef ’s Fresh Fish Selection
Sliced Sirloin with mushroom demi glace
Filet Mignon (add $18.50 per person)
Vegetarian Option (Pasta Pomodoro)
Pasta with Garlic, Tomatoes, Asparagus, Artichokes, Yellow Squash and Zucchini; sautéed and finished with traditional tomato sauce and Shredded Parmesan Cheese
CHAPTER THREE (DESSERT)
Served with Freshly Baked Bread with Whipped Honey Butter
Includes Iced Tea & Coffee
New York Style Cheesecake
Crème Brulee
Raspberry Sorbet
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